Do not worry about sleeping bags, as you will stay in buildings or cottages of the hosting organizations, where beds, mattresses and bedding packs will be provided.In Armenian work camps, discipline and organization are important. Making beds and keeping rooms neat and clean daily is mandatory.Volunteers will prepare food themselves on the principle of duty. You will have the opportunity to taste a variety of traditional Armenian dishes, such as dolma, khorovats (barbecue), kebab, khashlama, as well as the incomparable fruits of the Ararat Valley apricots, grapes, peaches, apples, as well as berries and vegetables.